{"id":4031,"date":"2026-03-16T16:12:16","date_gmt":"2026-03-16T15:12:16","guid":{"rendered":"https:\/\/laufen-ch-multisite-paths.what1.what-sites.digital\/ch\/?p=4031"},"modified":"2026-03-16T16:12:18","modified_gmt":"2026-03-16T15:12:18","slug":"risotto-au-citron","status":"publish","type":"post","link":"https:\/\/laufen-ch-multisite-paths.what1.what-sites.digital\/ch\/fr\/risotto-au-citron\/","title":{"rendered":"Zitronen-Risotto"},"content":{"rendered":"\n
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Risotto au citron<\/h1> <\/div>\n <\/div>\n <\/div>\n\n \n<\/div>\n\n\n
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En \u00e9t\u00e9 comme en hiver, pour la famille et les amis ou pour un petit plaisir solitaire, le risotto au citron cr\u00e9meux et rafra\u00eechissant \u00e9labor\u00e9 par le cuisinier professionnel grec Lazaros Kapageoroglou ravira vos papilles. L\u2019eau bouillante obtenue directement au robinet vous permettra en outre de gagner un temps pr\u00e9cieux et de pr\u00e9parer ce plat en un tournemain.<\/p>\n

Recette<\/h2>\n

Ingr\u00e9dients<\/strong><\/h5>\n

200 g\u00a0 \u00a0de riz pour risotto
\n1\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0oignon
\n1\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0cuill\u00e8re \u00e0 soupe d\u2019huile\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 d\u2019olive ou de beurre
\n700 ml\u00a0 de bouillon de l\u00e9gumes
\n100 ml\u00a0 \u00a0 de vin blanc
\n1\/2\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0cuill\u00e8re \u00e0 caf\u00e9 de\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 curcuma
\n1\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0citron bio
\n80 g\u00a0 \u00a0 \u00a0 \u00a0 de parmesan
\n1\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0cuill\u00e8re \u00e0 soupe de\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0beurre
\nSel et poivre<\/p>\n

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Ustensiles<\/strong><\/h5>\n